Professional yogurt laboratory spatula 26 cm long. Ideal for mixing, scraping and handling yogurt and food preparations with precision. Reliable tool for laboratories, pastry shops and professional kitchens.
Spatule à glace professionnelle IT71VEAS avec lame en acier inox 18/10 et manche vert ergonomique. Robuste, hygiénique et pratique, idéale pour glaciers et pâtisseries à usage intensif.
Pan display for ice cream, popsicle sticks, ice lolly and articles of gelato and pastry. Capacity to contain 28 ice cream sticks. Transparent polycarbonate. The tray is formed by 6 removable dividers for washing. Made in Italy. dim. 360x250x55h mm